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Main Dishes

(box, Katie Hickey)

Roasted Green Chile Stew with Sweet Potato, Corn and Lime
ATK Crisp Skin Roasted Chicken (with no butter)
Maple-Glazed Pork Tenderloin (ATK)
ATK Beer Can Glazed Chicken
Hungarian Beef Stew (ATK)
Braised Beef Short Ribs (ATK)
Hearty Italian Meat Sauce (ATK)
Thai Pork Lettuce Wraps (ATK)
ATK Garlicky Shrimp Pasta
ATK method for Oven Roasted Salmon
ATK Tandoori Chicken
ATK Quick Tomato Sauce
ATK Carnitas
Maple Black Pepper Pork Chops
Chicken Taco Stew
Petti Abrams' Beef Brisket
ATK Spanish Tortilla
French Onion Bacon Quiche Tart
Mushroom Rice Casserole
Baked Chicken Meatballs
Lamb Kefte Kabobs
Chana Masala
Red Bean Curry
Roasted Broccoli with Shrimp
Greek Yogurt Fritatta
Summer Squash Enchiladas
Spaghetti Squash Tomato Gratin
Okonomiyaki
Malaysian rendang or Coconut Braised Beef
Italian Sausage with Peperonata Sauce
Spiced Tomato Potato Gratin
Spaghetti alla Checca
Pumpkin Macaroni and Cheese
Tamale Pie
Sausage, Bean and Spinach Pasta Bake
Bean Thread Glass Noodles with Crab
Asian Cabbage Rolls with Spicy Meat filling
Poached Salmon with White Wine
Wasabi Tuna Salad
Jamaican Cook-Up with Sweet Potato, Collards and Eggplant
Cacio e pepe
Spaghetti alla Carbonara
Bucatini all'amatriciana
Spring Pasta Primavera (ATK - Absorbtion Pasta Method)
Steamed Tofu
Braised Eggplant with Tofu in Garlic Sauce
Red Beans and Rice (Cajun)
Barbecued Ribs (Bon Appetit)
Ricotta and Vegetable Galette
Herb Roasted Turkey Breast
Smoked Salmon Tart/Qhiche with Whole Grain Crust
Ultimate Cheater Pulled Pork (in Slow Cooker)
Aunt Dolly's Chili