(collection, CORKY WONG)

Creamy Chocolate Cookies
Soft-Boiled Eggs
Cranberry Orange Tart
Spaghetti Carbonara
Mom’s Lasagne
Lindsey's Chocolate Cake with Sicilian Sabayon
Banana Muffins
Basic Scones
Yogurt Biscuits
Bran Oat Muffins
Hot Cross Buns
Vanilla Bean Loaf
Cranberry Orange Scones
Texas Sheet Cake
House Vinaigrette
Spiced Pecans
Mixed Greens with Blue Cheese, Walnuts, and Apples
Olive and Onion Focaccia
Focaccia alla Barese (Onion, Anchovy, and Olive Focaccia)
Matzo Roca
Plum Pie
Somen Noodles
Perfect Pizza Dough
Ginger Pecan Lemon Bars
Thai Chicken Salad
Quinoa Salad with Lemon Dressing
Dried Cherry Muffins
Iron Maiden Spinach Salad
Rhubarb Soda
Caramel Sauce
Individual Anjou Pear Tarts with Caramel Ice Cream
Panna Cotta (Cooked Cream)
Heath Bar Cookies
Wiener Schnitzel
Devil's Food Cake
Raspberry Fool
Grilled Japanese Eggplant with Honey Soy Glaze
Apricot Streusel Cake
Peach and Raspberry Cobbler
Perfect Brownies
Sonja’s German Apple Cake
Homemade Marshmallows
Five-Spice Chicken Satay
Hazelnut Waffles
Japanese Fried Chicken (Tori No Karaage)
Hazelnut Coffee Cake
Preserved Lemons
Moroccan Chicken
Semolina Almond Cake
Chicken Enchiladas with Fresh Tomato Sauce
Not-Quite-Monster Cookies
Lemon Curd
Hot Dungeness Crab Dip
Hot Bacon and Blue Cheese Spinach Dip
Black Pepper and Garlic Chicken Wings
Refrigerator Chocolate Chip Cookies
Steel-Cut-Oatmeal Bars
Lemon-Lime Buttermilk Ice Cream
Tea Ice Milk