(collection, Gail Johns)

Moroccan Red Lentil Soup
Gado Gado
Kuban Borscht
Cauliflower with Olives
Lemon Chicken Breasts
Carrot Hummus
Macaroni and Cauliflower Cheese Bake
Turnip Pickles
Creamy Tangy Coleslaw
Turkish-Style Leeks with Carrots and Rice
Anthony's Slaw
Carrot Top Pesto
Broccoli Slaw
Hot and Sour Soup
Pear Breakfast Cake
Yeasted Oat Pancakes
Chocolate and Hazelnut Swirls
Wheat Berry Salad with Apples and Mint
Turkish Latte
Hazelnut Butter
Sunken Grape Cake
Spaghetti with Green Chile and Cheese
Crystallized Ginger
Mourad’s Djemaa el F’na Potato and Egg Sandwich
Corn, String Bean and Potato Succotash Salad
Zucchini Frittata
Whole Corn and Green Chile Muffins
Apple and Endive Salad with Lemon and Thyme
Chive Blossom Vinegar
Rice Pudding in the Oven
Swedish Beet and Tart Apple Salad
Spiced French Green Lentil Soup
Braised Chicken, Norman Style
Pasta Raphael Nouvelle