Recipe Queue

(collection, Gail Gove)

Fettuccine with Figs and Chiles
Potato-Kale Soup
Spiced French Green Lentil Soup
Chickpea Dal with Mustard Greens and Tomato
Giant Crusty and Creamy White Beans with Greens
Frittatine di Ortica (Stinging Nettle Subrich)
Gypsy Peppers Filled with Fromage Blanc and Fines Herbes
Frisée aux Lardons
Nonna Fangitta's Tuna
Sonja’s German Apple Cake
Italian Plum Cake
Apricot Streusel Cake
Noodles with Peanut Sauce and Chicken
Tunisian Lamb Tagine with Toasted Almonds and Couscous
Pumpkin Waffles with Muscovado Syrup
Pork Loin with Poblano Chiles
Toffee Brittle with Chocolate and Sea Salt
Catalán Salt Pinch Cake
Not-Quite-Monster Cookies
Arugula Pesto
Baked Leeks with Cream and Tarragon
Sour Napa Cabbage with Lamb
Multigrain No-Knead Bread
Fleur de Sel Chocolate Cookies
Chocolate Bark with Cardamom and Sea Salt, Apricots and Pistachios
Wheat Berries and Garbanzos with Lemon-Tahini Dressing