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(box, Leora Stein)

Homemade Ricotta Gnocchi
Bulgur Pilaf
Asparagus with Lemon Vinaigrette
Sesame Noodles with Asparagus Tips
Fattoush
Chicken Enchiladas with Fresh Tomato Sauce
Coarse-Ground Hummus with Thyme and Sesame
Greek-Inspired Lamb, Chard, and Feta Tourte
Farro "Risotto" with Roasted Butternut Squash
Wheat Berries and Garbanzos with Lemon-Tahini Dressing
Italian Wedding Soup
Buffalo Chili
Turkey Meatballs
Algerian Eggplant Jam
White Pizzas with Arugula
Brown Rice and Lentil Soup with Dark Leafy Greens
Saffron Risotto with Butternut Squash
Culinate Gazpacho
Dolmades (Stuffed Grape Leaves)
Winter Squash, Rapini, and Barley Soup
Mary's Spicy Garlic Dills
Roasted Acorn Squash and White Sweet Potato Soup
Chicken Fricassee with Lemon, Saffron, and Green Olives
Tuscan Kale and White Bean Ragout
Very Spicy, Delicious Chickpeas
Spicy Chicken Barley Soup with Sweet Potatoes and Spinach
Perfect Pizza Dough
Lentil Salad with Herbs and Fennel
Shrimp or Crawfish Étouffée
Sweet Potato Salad with Soy-Ginger Dressing and Peanuts
Farro 'Risotto' with Bacon, Corn, and Chanterelles
Vietnamese Chicken Salad with Mint
Noodles with BGSK Peanut Sauce
Spicy Noodles with Sweet Potatoes, Spinach, and Tofu
Goan Fish Curry
Taco Salad Nouveau
Five-Minute Fish En Papillote
Hunter's-Style Chicken