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Recipe Queue

(collection, Tom Becker)

Miso Soup
Fried Eggs in Breadcrumbs
Japanese Fried Chicken (Tori No Karaage)
Lentil Stew with Candied Brussels Sprouts
Sautéed Peppers with Goat Cheese
Truffle Oven Fries
Honey-Roasted Carrots
Olive-Oil Cake with Honey-Roasted Rhubarb
Bittersweet Chocolate-Salted Caramel Truffles