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Recipe Queue

(collection, pam nicolai)

Eggplant Lasagne
Vegan Zucchini Bread
Vegan Pumpkin Pecan Bread
Pumpkin Bread
Barley 'Risotto' with Sautéed Mushrooms and Truffle Salt
Steel-Cut Oats, Basic Method
Hearty Peach Cobbler
Delicata Squash and Dark Leafy Greens with Tahini-Yogurt Sauce
Stir-Fry Beef with Broccoli and Red Peppers
Barley, Beef, and Mushroom Soup
Simmered Greens with Fried Tofu