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(collection, stacy miller)

Mom’s Flank Steak with Whiskey Marinade
Vegetarian Borscht
Asparagus with Lemon Vinaigrette
Butternut Squash Lasagne
Farro and Chickpea Soup
Black-Eyed Peas in a Spicy Goan Curry
Bulgur Wheat with Lentils, Caramelized Onions, and Mushrooms
Lentil Soup with Greens
Moroccan Red Lentil Soup
Munyew's Dal
Pasta with Fresh Tomatoes and Herbs
Roasted Squash, Pear, and Ginger Soup
Spicy Cashew Tomato Soup
Tomato-Basil Bruschetta