Recipe Queue

(collection, Diana Ellis)

Tofu-Turkey Sloppy Joes
Rhubarb Cosmopolitan
Salade Niçoise
Lemon Cornmeal Muffins with Berries
Joan Ohm's Fresh Strawberry Pie
Cha Yen (Thai Iced Tea)
Blueberry Twist
Fattoush
Paella on the Grill
Five-Spice Angel Food Cake
Italian Plum Cake
Preserved Lemons
Pomegranate and Walnut Salad with Balsamic Vinaigrette
Meyer Lemon Mousse
Vegetable and Walnut Pizza
Stuffed Summer Vegetables
Cherry-Apricot Crisp
Steel-Cut Oats, Basic Method
Quinoa with Dried Apricots and Pistachios
Figs in Pedro Ximinez
Sweet Potato-Coconut Pudding with Toasted Coconut
Swiss Chard Pancakes