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Recipe Queue

(collection, Nick Harvey)

Lorna Sass’s Scarlet Runner Beans with Farro Risotto and Saffron
Bitter Greens, Artichokes, and Shallots with Poppy Seeds
Zucchini Fritters with Dill
Trofie al Pesto (Ligurian Gnocchi with Pesto)
Corn Tart
African Peanut Stew
Tofu-Turkey Sloppy Joes
Roasted Tomatoes and Pumpkin Seed Pesto Tacos
Pickled Haricots Verts with Herbes de Provence
Clam, Shrimp and Scallop Pan Roast
Peeling and Deveining a Shrimp
Vitello Tonnato
Cumin-Crusted Salmon with Citrus Butter
Pea and Spinach Soup with Coconut Milk
Parsley Root Soup with Apples and Walnuts
Fideos with Clams, Shrimp, and Mussels
Sausages Braised in Beer with Sauerkraut
Chicken and Sausage Jambalaya