The River Cafe Cook Book

(book, Ruth Rogers & Rose Gray)

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h4. From the publisher

From the influential London restaurant of the same name, The River Cafe Cook Book shares the restaurant's innovative re-interpretations of Italian farmhouse cooking. Rose Gray and Ruth Rogers have produced an outstanding selection of recipes with an emphasis on uncomplicated food which is vibrant with flavor. Beautifully illustrated, The River Cafe Cook Book is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant.