Top | Mr. Boston Holiday Cocktails

Lancaster-on-Hudson

(recipe, Anthony Giglio & Jim Meehan)

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Ingredients

1. 2 oz. straight bourbon whiskey
2. 1 barspoon of apple butter
3. ¾ oz. maple syrup
4. 1 oz. fresh lemon juice
5. 2 dashes of absinthe
6. Red apple slice, for garnish

Steps

1. Combine all of the ingredients in a cocktail shaker, add ice, and shake thoroughly. Strain into an old-fashioned glass filled with ice cubes. Garnish with the apple slice.