(collection, Joe Denham)

Tunisian Lamb Tagine with Toasted Almonds and Couscous
Perfect Brownies
Potato Latkes
Very Spicy, Delicious Chickpeas
Chili Con Carne
Creamy Tangy Coleslaw
Cheese Soufflé
Linguine with Spring Vegetables and Orange-Saffron Butter
Pesto Trapanese
Vinegar Glossed Chicken
Corned Beef with Cabbage
My Favorite Brisket
Osso Buco
Cauliflower Cheese
Stir-Fried Pork and Green Beans with Garlic and Black Pepper