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(box, renee Johnson)

Panforte Nero
Classic Vanilla Bean Crème Brûlée
Amaretto-Espresso Crème Brûlée
Honey Walnut–Stuffed Dates with Spicy Greens and Three Cheeses
Cowgirl Cookies with Dried Cherries and Dark Chocolate
Tarte Tatin
Rough Puff Pastry
Walnut Biscotti
Cracked Pepper, Dried Cherry, and Chocolate Chunk Biscotti
Kristen Hortenbach's Famous Blood Orange Yogurt Cake
Rhubarb Galette
Upside-Down Polenta Plum Cake
Steamed Persimmon Pudding with Silky Persimmon Purée
Chinese Five-Spice Cookies
Cocoa-Banana Muffins
My Nan's St. Clement's Cake
Hazelnut Butter