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Sophia Markoulakis

(collection, Sophia Markoulakis)


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Grilled Pork, Honeydew, and Fig Skewers
Cantaloupe and Spinach Salad with Ancho Chile-Lime Vinaigrette
Pear, Sausage, and Farro Soup
Pear, Walnut, and Gorgonzola Tartlets
Japanese Sweet Potato Chips
Japanese Sweet Potato and Mushroom Gratin with Gruyère and Thyme
Risotto with Radicchio, Toasted Pine Nuts, and Gorgonzola Dolce
Braised Lamb Shoulder Chops with Radicchio, Cipollini Onions, and Green Olives
Shrimp, Fennel, Blood Orange, and Pea Shoot Salad