(mailing, James Berry)
[[invoke. page:newsletter1 # These are some of the fields that may be used # ============================= # leadimageid: # leadtext: # story1id: # story1text: # story2id: # story2text: # recipe1id: # recipe1text: # recipe2id: # recipe2text: # vad: (html for vertical ad) # hitBucket: (name used to track deliver) # ============================= leadimageid: 31928 # The lead text leadtext: !fmt/block | h1. Dear readers, We thought of Carl Dennis's poem "The Great Day" when we read Deborah Madison's latest column about what happened when her husband opened a bottle of really, really nice wine one Thursday night by accident. "What if the great day never comes?" asks the poem. "What if the best china never seems called for, / Those dishes reserved for the friends you love the most / On the day they return from their endless travels?" Here's to taking those special-occasion dishes from the cabinet and opening that prized bottle of wine. And if you're looking for something to serve on those dishes, with that wine, consider Frisée aux Lardons, a salad of poached egg and bacon on frisée lettuce; it's supremely tasteful in its simple goodness. If the thought of poaching an egg petrifies you, don't worry; we've got step-by-step instructions on the site this week. Salud! Kim Carlson Editorial Director story1id: 37433 story1text: For these cookbook authors, the world is their kitchen. story2id: 33051 story2text: Find chopping a chore? Try your hand at the mezzaluna. recipe1id: 74232 recipe1text: Meyer lemons add sweet tang to this open-faced sandwich. recipe2id: 73933 recipe2text: Courtesy of the French, an elegant salad for lunch or dinner. # The ad vad: | <a target='blank' href="http://www.kqzyfj.com/email-2331216-10481530" target="_top"> <img src="http://www.ftjcfx.com/image-2331216-10481530" width="120" height="600" alt="" border="0"/></a> ]]