Top | Williamsburg Farmers Market — Blog
(post, Williamsburg Farmers Market)
Pumpkins, honey, pork, peanuts, oysters, fall produce, and cut flowers are in season this Saturday at the Williamsburg Farmers Market. Chef Lewis of Traditions at the Lodge will be cooking at the Chefs Tent at 9:30 am and 10:30 am. Traditions will also celebrate the market’s 10th Anniversary with cupcakes for customers. Twisted Folksters will play from 9 am until 11 am. Master Gardeners will answer composting questions. The City of Williamsburg will bring an exhibit trailer for “Let’s Talk Green” and JCC will have a recycling exhit. Campus Kitchen will be accepting food donations of fresh market products and canned goods.