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(text, Culinate staff)

h4(cleft). Cheese

[%image cheese float=left width=150] The organic, artisanal cheese made by Trader's Point Creamery comes from cows who roam freely and feed only on grass; both raw milk and pasteurized Fleur De La Terre (a "gently aged" cheese) and Fromage Blanc (a fresh, spreadable cheese) available online. 


block(clear green). Have a favorite regional specialty from Indiana? Share it in the comments section below.

cheese, l