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Sparkling Margaritas

(recipe, Suzanne Cruzen)

Ingredients

1. 1 cup blanco (white) tequila
2. ⅔ cup fresh squeezed lime juice
3. ⅓ cup agave nectar
4. Sparkling wine or champagne (about 1½ cups)
5. Lime peel strips or very thin lime slices

Steps

1. In a cocktail shaker combine half the tequila, lime juice, and agave nectar with plenty of ice. Shake for 5 seconds and strain mixture into three glasses. Repeat with remaining tequila, juice, and agave. Top each serving with sparkling wine. Add a lime peel strip, and add additional lime juice to taste.