(post, Lindsay Neu)
primary-image, l
If you’ve been wanting to learn to can or just want to meet some new friends, come join Erik and me in our Manhattan kitchen for National Can-it-Forward Day on Saturday, August 13th. We’ll start around 2 pm and finish up whenever we’re done canning and chatting away (6:00 or so). To join us, click here: http://eatlocal365.com/2011/07/19/national-can-it-forward-day/