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Green Guacamole

(recipe, Carrie Stewart)

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Ingredients

1. ½ avocado
2. Leftover veggie juice pulp (I prefer the greener pulp here, but carrots would make for a sweeter, and tasty, version
3. lemon juice
4. salt

Steps

1. Mash the avocado. Throw in veggie pulp.
2. Add a generous squeeze of lemon, salt, and mash.