Top | Puddings, Custards, and Other Dairy Desserts

Strawberries, Sour Cream, and Brown Sugar

(recipe, Carrie Floyd)

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It seems silly to have a recipe for such a simple dessert, but if you've never tried this combination, here is a place to start. I first had this at a friend's house when I was a young girl; it has been a favorite way to eat fresh strawberries ever since.


  1. 2 pt. fresh, local strawberries, washed and dried
  2. ¾ cup sour cream
  3. ¾ cup brown sugar


  1. Place each of the ingredients in three separate bowls.
  2. To eat, hold a strawberry by the hull and dip it into the bowl of sour cream. Next, dip the strawberry into the brown sugar. Eat and repeat.