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Pasta days in Puglia Italy

(post, Cinzia Rascazzo)

Stile Mediterraneo Cooking School Puglia ( ) celebrates its fifth anniversary in 2010!

Because of such an important event, the School is hosting special PASTA DAYS in Puglia.

On these days, cooking classes will focus on the preparation of traditional Italian pasta from Puglia: from egg tagliatelle; to durum wheat semolina orecchiette; durum wheat semolina cavatelli; stuffed ravioli and gnocchi.

Classes will be at a very special price!  
Write at  to book a place.


June 13 and June 26, 2010

July 2, 2010

September 12, 2010.

Hope you will join us!