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Table Talk: November 19

(article, Kim O'Donnel)

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Join Kim O'Donnel for a live discussion of Thanksgiving foods — meatless, meaty, or otherwise. The chat happens right here, on Thursday, November 19, at 10 a.m. PT, 1 p.m. ET. 

Kim, a trained chef and longtime food journalist, brings ideas, tips, and recipes to her weekly chats. Never cooked a turkey? She's the one you want to call. 

Enter your email, below, to receive a reminder of the chat. And if you can't join on the 19th, leave a comment below, or send Kim a question at tabletalk \[at\] culinate \[dot\] com. 

See you here!

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