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Desserts

(box, Natalie Magnatta)

Perfect Brownies
Apple Cake with Brown- Sugar Frosting
Grand Central Bakery Pumpkin Bread
Pumpkin Chocolate Cookies
Sweet Potato-Coconut Pudding with Toasted Coconut
Candied Citrus Peel
Catalán Salt Pinch Cake
Semolina Almond Cake
Lemon Curd
Cinnamon Rolls
Tangelo-Tangerine Pudding
Butternut Squash Flan
Not-for-the-Birds Millet Cookies
Gingery Gingerbread
Lemon-Lime Buttermilk Ice Cream
Rose Water Frozen Yogurt
Pear and Ginger Cake
Sweet Potato Buttermilk Pie
Alfajores (Caramel Sandwich Cookies)
Not Quite So Sticky Pudding
Cracked Pepper, Dried Cherry, and Chocolate Chunk Biscotti
Daifuku Mochi
Blender Crêpes
Cannoli
Broken Jellied Wine with Summer Fruit
Rhubarb Galette
Cherry Mousse
Upside-Down Polenta Plum Cake
My Gingersnaps
Vanilla Poached Pears
Steamed Persimmon Pudding with Silky Persimmon Purée
Molasses-Ginger Stout Cake with Ginger Glaze
Stout Ice Cream
Salted Caramel-Bittersweet Chocolate Sauce
Mexican Chocolate Chewies
Clafoutis
Summer Rhubarb and Blackberry Compote
Edith Phillips' Sweet Rolls