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(article, Culinate staff)
Kim O'Donnel (yes, our own, of [/columns/tabletalk "Table Talk"]) is the brains and some of the brawn behind Cans Across America (inspired by Live Culture's Yes We Can Food event in the Bay Area). It's a weekend — August 29-30 — to mark on your calendar: Two days when all across the country people will be putting up food. Kim's recent post on True/Slant has more details, as does a post on Slashfood.