(mailing, James Berry)
[[invoke. page:newsletter1 # These are some of the fields that may be used # ============================= # leadimageid: # leadtext: # story1id: # story1text: # story2id: # story2text: # recipe1id: # recipe1text: # recipe2id: # recipe2text: # vad: (html for vertical ad) # hitBucket: (name used to track delivery) # ============================= leadimageid: 224274 leadtext: !fmt/block | h1. Dear readers, We know from your notes that many of you appreciate the essays on Culinate, most of which can be found in our [/articles/firstperson?utmsource=NL20090715&utmmedium=email&utmcontent=FirstPersonColumn&utmcampaign=FirstPersonsn "First Person"] department. There's a new one there this week, in fact: [/articles/firstperson/jammaking?utmsource=NL20090715&utmmedium=email&utmcontent=Jammaking&utmcampaign=FirstPersons "a big-hearted remembrance"] of her jam-making father-in-law by our managing editor, Caroline Cummins. Occasionally, though, an essay will appear elsewhere on the site, as it did this week in the [/mix/dinnerguest?utmsource=NL20090715&utmmedium=email&utmcontent=Dinnerguest&utmcampaign=FirstPersons "Dinner Guest Blog"], where [/mix/dinnerguest/thepromiseofatinyorchard?utmsource=NL20090715&utmmedium=email&utmcontent=Tinyorchard&utmcampaign=FirstPersons "Joan Menefee"] is swept up in the progress of two cherry trees that sit beyond her garage (but not beyond her reach). And finally, one more piece caught our eye this week — from Culinate member and sometimes Dinner Guest blogger Sarah Gilbert: a post filled with [/user/cafemama/blog/currantsjewelsofsummer?utmsource=NL20090715&utmmedium=email&utmcontent=Tinyorchard&utmcampaign=FirstPersons "longing for red currants"] (or, as Sarah calls them, "the jewels of summer"). In fact, Sarah's piece is the next finalist in our [/articles/ourtable/Julybloggingcontest?utmsource=NL20090715&utmmedium=email&utmcontent=JulyBlogs&utmcampaign=FirstPersons "July blogging contest."] Kim Carlson Editorial Director # The lead text story1id: 234905 story1text: "Our new columnist suggests ways to ensure you're choosing good wine — even when you can't first taste it." story2id: 201853 story2text: "An excerpt from Matthew Amster-Burton's good-humored new book about feeding his daughter, Iris." recipe1id: 234998 recipe1text: "A Korean favorite, good served warm or cold." recipe2id: 234967 recipe2text: "From Sally Sampson, a nutty summer treat." # The ad vad: | <a target='blank' href="http://www.foodalliance.org/"> <img src="http://ads.culinate.com/foodalliance/newsletterjun09.jpg" " width="120" height="600" alt="" border="0"/></a> ]]