Top | All Books


(book, Mark Miller)

primary-image, l

h4. From the publisher

¡Ay, que rica! Tacos — authentic tacos, with soft, warm corn tortillas, succulent fillings, and snappy salsa — are a cherished street food on both sides of the border. Mark Miller adds a chef's sensibility to a lifetime of taco eating and making to this collection of 75 recipes for building delicious and authentic tacos. From classic to creative and from breakfast-friendly tacos to complementary salsas and sides, this new book contains all things taco.
Roasted Tomatoes and Pumpkin Seed Pesto Tacos
Braised Beef Short Ribs Tacos