(mailing, James Berry)
[[invoke. page:newsletter1 # These are some of the fields that may be used # ============================= # leadimageid: # leadtext: # story1id: # story1text: # story2id: # story2text: # recipe1id: # recipe1text: # recipe2id: # recipe2text: # vad: (html for vertical ad) # hitBucket: (name used to track delivery) # ============================= leadimageid: 185670 leadtext: !fmt/block | h1. Dear readers, On these short dark days, as I balance the demands of getting my work done and shuttling my children around, I sometimes run low on ideas for the dinner table. For inspiration, I check out the recipe queue on [/user/Kim "my member page"] — a spot where I've saved recipes I want to cook. It's easy to create your own queue of recipes you'd like to try: Log in (at the top of the [/home "home page"]) and then start browsing recipes. When you see a recipe that interests you, click on the "Add to my Recipe Queue" link. The recipe will then show up in a slideshow on your Culinate member page. Check out our [/culinate/faqmemberpages "member pages FAQ"] for more information about the many features of our member pages. Here's to kitchen inspiration! Kim Carlson Editorial Director # The lead text story1id: 188737 story1text: Read why this ambassador for Southern food has a lot of explaining to do. story2id: 196216 story2text: This year Curt Ellis won't be eating every burger he can get his hands on. recipe1id: 2130 recipe1text: Split-pea soup is a perennial favorite because it tastes great. And yes, it's economical, too. recipe2id: 74232 recipe2text: Make this open-faced sandwich to take advantage of the season's citrus. # The ad vad: | <a target='blank' href="http://www.foodalliance.org/"> <img src="http://ads.culinate.com/foodalliance/certified200805_120x600.gif" width="120" height="600" alt="" border="0"/></a> ]]