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(post, Sandra Williams)
Well, this is interesting. My very first blog and I'm almost 50! No time like the present to start something new. We'll be roasting a chicken tonight -- one we grew on the farm. I also picked and washed a five gallon bucket of mustard greens to cook tonight. I guess a nice baked sweet potato would go well with that. Nutrient-dense food, there's nothing like it to keep you healthy and young-feeling.