Top | Co-op Farmers Market Recipes

Mexican Lime Cumin Slaw

(recipe, Co-op Farmers Market)

Introduction

From Moosewood Restaurant Celebrates

Ingredients

1. For the slaw:
2. 4 cups finely shredded green cabbage
3. 1½ cups grated carrots
4. 1 red bell pepper, seeded and diced
5. ¾ cup chopped scallions
6. 1 jalapeno pepper, seeded and minced
7. For the dressing:
8. 2 Tbsp. vegetable oil
9. 2 tsp. finely grated lime peel
10. 3 Tbsp. fresh lime juice
11. 2 Tbsp. cider vinegar
12. 1 Tbsp. sugar
13. 1 tsp. ground cumin
14. 1 tsp. salt
15. A pinch of cayenne pepper

Steps

1. Place all of the vegetables in a serving bowl.
2. In a small bowl, whisk together all of the dressing ingredients.
3. Pour the dressing on the vegetables and toss thoroughly.