The Basic Gourmet

(book, Diane Morgan, Dan Taggart, Kathleen Taggart, Georgia Vareldzis)

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Learning to cook can be like learning to ride a bicycle. Since kitchens don't come with training wheels, lots of people skin their knees in the process of getting started. The Basic Gourmet comes to the rescue with a wealth of valuable tips and simple techniques that make cooking both fun and productive. 
The Perfect Omelet
Mushrooms Sautéed with Onions and Fresh Herbs
Beef Stew